Type I acute hypersensitivity. Milk eggs fish such as bass flounder cod crustacean shellfish such as crab lobster shrimp tree nuts such as almonds walnuts pecans peanuts wheat and soybeans. Hypersensitivities Microbiology The to prevent foodborne illness quizlet is the most common cause of foodborne illness. . - 100-175 people in the US die each year - Death usually results from anaphylactic shock often due to peanuts or tree nuts - More than 160 foods have been associated with allergic reactions. People can be allergic to things in the environment like mold pollen and pet dander. The most serious type of latex allergy one that can even result in death is called ___ type I allergic reaction. A skin rash associated with an allergy is called quizletA life-threatening allergic reaction is called. According to studies less than 1 percent of people suffer from peanut allergies which commonly will cause near-fatal reactions. Con...
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